Breakfast is served between 8:30 am and 10 am, in the interior courtyard in summer and in our dining room in winter or in bad weather.
We offer a varied breakfast including fresh bread, homemade jams, different kinds of honey from our region, nutella, muesli.
Homemade yogurts, cheese and cold meats. Eggs cooked on demand (boiled, scrambled, fried, omelette)
Cakes, brioche, crepes, waffles, pancakes. All "home made"
Pressed orange juice.
Fresh fruit and dried fruit.
Coffee, tea or hot chocolate at your choice.
We offer the dinner at the table d’hôtes by reservation :
Monday - tuesday - friday and Saterday
We serve meals prepared with fresh products from our markets and small producers, regional cheeses, wines from our neighbour winegrowers. They will be served according to the seasons in the inner courtyard of the farmhouse or in our dining room.
- Main dish: rabbit with mustard and thyme, lamb, Navarin of lamb, Guineafowl with madeira sauce, pork tenderloin in crust, stir-fried veal à la provnçale, candied beef cheek, summer plancha, Provencal stew, fish, ............... accompanied by seasonal vegetables. - Dessert: fruit tarts from our orchard, clafoutis, chocolate coulant, egg custard, homemade cakes, charlotte, seasonal fruit crumble, chocolate mousse, ....
PRICE: Today's special and dessert € 22 per person, drinks extra. Cheese Extra : 6 Euros per person drinks.
Wine list of the region at your disposal, beers and other drinks.
For your afternoon snack, we offer our snacks - various mixed salad and small dessert (ice cream, fromage blanc fruit sauce, fruit salad, etc.)
- 18 euros per person (drinks extra)
For your hikes or visits, we offer our picnics: sandwiches, fruit, cereal bar, 1 drink -
10 euros per person